t i m e t a b l e - b o o k i n g s + e n q u i r i e s

This one day class will create the barista within you!

A great start and lots of fun. Perfect for those that have never used an espresso machine before or perhaps want to refresh their skills. With hands on experience you will be trained to become a barista and gather valuable information to enable you to start applying for that job with confidence.

Show off to customers or friends your ability to pour patterns into drinks which will let them know you are passionate about your coffee making. If you still feel you need more practice you can come back for FREE and receive more coaching during our open days every Monday from 10am to 2pm.

m o r n i n g - p a r t o n e

(1 0 a m t o 1 p m)

·       History of coffee.

·       How to use an espresso machine & grinder.

·       How to pour an espresso.

·       How to texture milk effectively.

·       Prepare different coffees typically served in a café or restaurant.

·       How to set a coffee grinder.

·       Cleaning, care & maintenance of the espresso machine & grinder.

·     Advice on how to get a Barista job and where job vacancies are.

·     Barista certificate issued at the end of your class.

a f t e r n o o n - p a r t t w o

(2 p m t o 4 p m)

·       Master free pour technique.

·       Techniques used by competition baristas.

·       Advanced presentation styles.

·       Understanding coffee and layering.

·       Coffee Latte Art (make as many as you like).

·     Latte Art certificate issued at the end of your class.

All our prices are inclusive of GST at 10%
The Sydney Coffee School is independently owned and operated.

The Sydney Coffee School logo is a registered trademark.
'Making Coffee Taste Better' is a registered slogan.
ABN 89 128 513 566