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Why choose The Sydney Coffee School
We let our students speak for us...

Checkout our facebook page for feedback and daily class pics!
Last Updated:
I have all the information about the coffee beans and learnt the technique to make a good coffee!
Emanuela Gottardello, Italy


I liked the small group set up. It was great that everyone had their own expresso machine to practice the different coffees as we went, which helped to maximise learning and confidence! Our trainer paced the whole day very well and it wasn't rushed!
Joan McKeon, Sydney


The trainer was very nice and the course was fun. This course will definitely help me in my future career.
Stephanie Davies, Sydney

Great to learn exactly what goes into making a perfect cup of coffee, and all the different coffee types.
Alex Gettens, Sydney 

Trainer was competent and engaging, with a good teacher-student ratio. Having a machine to myself allowed me lots of hands-onexperience.
Joel Tan, Sydney

I had a great time with The Sydney Coffee School ~ Gaining more knowledge about making coffee as well as making friends! Thanks Enisha!
Sally Gong, Sydney

Fun, great atmosphere and great people. Drining coffee is nice and now making is even better!
Khoi Hoang, Vietnam

I am visiting from the USA and I love coffee. It was a great opportunity to meet fellow coffee enthusiasts. I also liked the fact music was being played, nothing like jammin to the beat and making or decorating a Cappuccino.
Myron Wilson, USA

Really friendly, clear teaching and communication from the instructor. an environment to learn new skills without the stress and overbearing assumption of ultimate perfection at the end of the day. Very encouraging!
Heather Swart, Sydney 

What I liked about the course was that it touched upon all the aspects in such a brief period of time without rushing through anything. The trainer was kind enough to pay personal attention till the objective of the skill was achieved.
Smital Thakur, India

 

I had such a great day. I trained on Sunday, and I got a job on Monday!
Stacey, Student in Sydney

Small group with own machine and trainer is very friendly and easy to approach.

Thet Nanda Swan, Sydney

The layout of the day was great. In each session I was made more aware of the world of coffee and how it is such a large part of our lives. 

Kerry-Ann Thoo, Sydney

So hands on - having a machine to work on which meant you could get straight on and try out what you had just learnt.

Carol Fung, Sydney

Welcoming and very hands on which made learning very easy. Active feedback was given on the spot and I left feeling I had the skills to continue to grow my barista skills.
Jacki Down, Sydney

I liked the hands on experience and the size of the group.
Helen Sattarov, Sydney

I liked the set-up. The trainer was really friendly and outgoing and made everybody feel welcome. There was opportunity for lots of tests. I liked the variety of coffees we were allowed to make.
Isabel Diaz, Brazil

The trainer was brilliant. Was skeptical about how much i could learn in a day, but came out feeling like I had definitely got the hang of it.

Pat Mifsud, Sydney 

The freedom to play and experiment. An, inviting and fun environment which made it easier to get comfortable and confident with what i was learning.

Robert Leighton, Sydney 

I have all the information about the coffee beans and learnt the technique to make a good coffee!

Emanuela Gottardello, Italy 


I liked the small group set up. It was great that everyone had their own expresso machine to practice the different coffees as we went, which helped to maximise learning and confidence! Our trainer paced the whole day very well and it wasn't rushed!
Joan McKeon, Sydney 


The trainer was very nice and the course was fun. This course will definitely help me in my future career.
Stephanie Davies, Sydney 

Great to learn exactly what goes into making a perfect cup of coffee, and all the different coffee types.
Alex Gettens, Sydney 

Trainer was competent and engaging, with a good teacher-student ratio. Having a machine to myself allowed me lots of hands-onexperience.
Joel Tan, Sydney - SEP 2010

I had a great time with The Sydney Coffee School ~ Gaining more knowledge about making coffee as well as making friends! Thanks Enisha!
Sally Gong, Sydney 

Fun, great atmosphere and great people. Drining coffee is nice and now making is even better!
Khoi Hoang, Vietnam 

I am visiting from the USA and I love coffee. It was a great opportunity to meet fellow coffee enthusiasts. I also liked the fact music was being played, nothing like jammin to the beat and making or decorating a Cappuccino.
Myron Wilson, USA
Really friendly, clear teaching and communication from the instructor. an environment to learn new skills without the stress and overbearing assumption of ultimate perfection at the end of the day. Very encouraging!
Heather Swart, Sydney 

What I liked about the course was that it touched upon all the aspects in such a brief period of time without rushing through anything. The trainer was kind enough to pay personal attention till the objective of the skill was achieved.
Smital Thakur, India, AUG 2010
    making coffee taste better




    All our prices are inclusive of GST at 10%
    The Sydney Coffee School is independently Australian owned and operated.

    The Sydney Coffee School logo is a registered trade mark.
    'Making Coffee Taste Better' is a registered slogan.

    ABN 89 128 513 566  (Established 2007)